Sugar and calorie reduction
Meet consumer demand for carbonates with fewer calories, without compromising their taste or mouthfeel. >>
Our sweeteners offer a great-tasting way to replace sugars. We can replace part
or all of the sugars with SPLENDA® Sucralose, TASTEVA™ Stevia Sweetener, PUREFRUIT™ Monk Fruit Extract, KRYSTAR® or FRUCTOPURE® Fructose.
Our research into how fructose works with other sweeteners has given us plenty
of options to reduce calories while keeping a full-calorie mouthfeel.
Partially replacing sugar with KRYSTAR® or FRUCTOPURE® Fructose, or
using combinations of fructose with SPLENDA® Sucralose and other sweeteners, depending on the desired flavour profile.
Enhancing fruity notes with KRYSTAR® or FRUCTOPURE® Fructose
By using STA-LITE® Polydextrose, PROMITOR™ Dietary Fiber or hydrocolloids, we can compensate for loss of body caused by reducing or removing sugar in CSDs.
Whatever your need, our REBALANCE™ formulation expertise enables us to meet the most demanding technical challenges.
Check out some of our concepts (pdf downloads):
Carbonated Orange Drink OPTIMIZE™
Yuzu CSD OPTIMIZE™
Lemon Lime CSD OPTIMIZE™